Wednesday, February 27, 2013

Skillet Lasagna

3 cans whole peeled tomatoes
1/2 pound of lasagna noodles
1 tbsp olive oil
1 medium onion
1 tbsp garlic
1/8 tsp red pepper flakes
1 pound ground beef
1/2 cup shredded mozzarella
1/4 cup grated Parmesan
3/4 cup ricotta cheese
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)